Cherry Heering Liqueur

Cherry Heering is the legendary Danish cherry liqueur that adds instant depth, color, and vintage charm to cocktails like the Singapore Sling and Blood & Sand. Its luscious, natural cherry flavor is rich yet balanced, with warming spice and a touch of almond — a timeless classic for mixologists and collectors alike.

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Origins & Craftsmanship

Born in Copenhagen in 1818, Cherry Heering has over two centuries of history as one of the world’s great fruit liqueurs. Created by Peter F. Heering, the recipe remains unchanged — a blend of Stevns cherries (a tart Danish variety), neutral grain spirit, sugar, and exotic botanicals. The liqueur is aged in oak casks to mellow its intense fruitiness and develop layers of spice and depth. Renowned for its role in early 20th-century cocktails, it remains an essential bar staple that defines old-world craftsmanship and European liqueur tradition.

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Tasting Profile

Nose: Deep aromas of ripe black cherries, baking spices, and subtle almond sweetness.
Palate: Velvety texture with rich cherry compote, hints of dark chocolate, clove, and a faint nuttiness.
Finish: Long, smooth, and slightly spiced, with a persistent cherry and oak warmth.

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Food Pairings

Pairs beautifully with dark chocolate desserts, black forest cake, or drizzled over vanilla ice cream. In cocktails, it complements whiskies, brandies, and sparkling wines alike.

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Quick Overview